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IndyWatch SEQ Food and Garden Feed was generated at Brisbane QLD IndyWatch.

Wednesday, 17 January

19:00

Espresso & Matcha's Saporous Expedition - Sydney: Grounds of the City Espresso & Matcha


Having gone to the Grounds of Alexandria with Iron Fist, I was pleased to see them open a secondary store in the CBD, making it a lot easier for me to try out when I went with Queen V during our last trip. Conveniently situated in my favourite shopping mall, the Galleries, it was one of the few cafes that open early on a Sunday morning (we were particularly impressed at the online reservation system). With its eye catching neon red sign on the ground floor, it was definitely hard to miss. 



Like the Grounds of Alexandria, presentation was paramount, and despite the limitations of operatin...

16:02

GUEST SPEAKER FOR FEBRUARY 2018 MEETING Brisbane Organic Growers Inc.

Whether you live in a high rise apartment, pint sized block or just dont have the room for a pond/water feature - be prepared for a surprise at the February Meeting. Even you can grow edible aquatic plants in the most difficult and challenging of spaces. Ros Wafer will show you how easy and rewarding it can be.

Where:  Albion Peace Hall, 102 McDonald Road, Windsor
When:   1st February, 7.30 pm
Cost:     Admission is $2 for Members and $4 for Visitors and non-members.

Tuesday, 16 January

19:00

Espresso & Matcha's Saporous Expedition - Sydney: Noodle Night Markets Espresso & Matcha


Not gonna say too much in this post, but rather wanted to share some of the photos I took of the noodle night market in Sydney when we last went. Unfortunately it had rained most of the day, so that impacted the environment a little bit. It also didn't help that we went out just before it was due to close because my afternoon nap went a little too long...




14:19

Recipe Round-Up: Eat Like You Give A Damn Kittens Gone Lentil

This is my first round-up from Eat Like You Give A Damn, a fun cookbook written by Michelle Schwegmann and Josh Hooten of Portland's The Herbivore Clothing Company. This is a shiny little book, with lots of pictures and some tempting recipes. This round up will mostly look at breakfast recipes that I have made from it.

Herbivore's Tofu Scramble with Go-To Greens and Tahini Sauce: This tofu recipe is so simple, and is reminiscent of the amazing tofu served in Austin at Bouldin Creek Cafe. The tofu is coated with nutritional yeast and seasonings, and comes out with a great, crunchy, cheesy crust. The book has many options for their go-to greens, which are steam-fried, and I used silverbeet (swiss chard). I did have to drain it at the end, there was quite a lot of liquid. All topped with the amazing Tahini Sauce, which comes together so quickly and is amazing. When I made the sauce this time, I used smoked garlic, which added a great flavour.
Rating: Scramble :), Greens :), Sauce :D



Ranch Scramble with Cream Biscuits: This was a great, herby tofu scramble, with broccoli and tomato (though I could have done with even more vegetable!). When it is all cooked, the recipe says to top in the pan with some sour cream and cover, and it will melt into scramble. It didn't melt into it, I ended stirring it through. You can see I topped it with some more sour cream as well. The cream biscuits are very easy to make, using cashew cream or soy creamer. I used some soy creamer for these. The recipe makes 8 biscuits, I made a half recipe and shaped them into three biscuits, which cooked in 18 minutes. This served three people for brinner.
Rating: Scramble :), Biscuits :)

Ranch Scramble; Cream Biscuits


Apple & Peanut Butter Smoothie: I loved this smoothie. I made a half recipe, which made just over one large glass. I added extra peanut butter (of course) and added an extra splash of milk (I use oat milk). As well as apples and peanut butter, it also has bananas, molasses and cinnamon (with some other stuff), that just made a delicious, creamy, not-too-sweet sta...

11:01

NSCF E-News January 2018 Northey Street City Farm

Happy Green Year! You can read the NSCF January E-News HERE. To get regular monthly E-news, you can subscribe for free and receive the monthly e-news to your email. You can subscribe HERE.

The post NSCF E-News January 2018 appeared first on Northey Street City Farm.

02:56

Free Masterclass #3: How to Start a Food Forest Our Permaculture Life


Registration is now open for my next free online masterclass: How to Start a Food Forest.
I go live on Monday January 22nd, 8:00-8:45pm AEST (includes Q&A). Even if you can't make it, I encourage you to still register to receive the replay link.

01:10

Revisit: Golden Lane - Sunnybank Espresso & Matcha


Was recently invited by Golden Lane to try out their Yumcha offerings with The Tomcat Family. With my sub par experience last time, I thought it would be a nice opportunity to see if their standards had improved.


Our first concern for the day was the apparent lack of organisation. Despite receiving written invitation from the owner, staff were not informed of this, which resulted in considerable confusion and also a very long wait for a table on our part.

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